Kitchen Connaisseur

Moroccan Spice Blend

"I just wanted to let you know how great the Moroccan Spice is. My 5 year old will only eat eggs when I put the Moroccan Spice on them (I call it Rockin Moroccan Eggs.) My 10 year old also loves his version of Rockin Moroccan Eggs - I scramble 2 eggs, add the Moroccan Spice, and some feta cheese. I also make the Moroccan flat bread a few times a week for the family. The spice is a hit!"
K.D., Bayfield, ON

Maple Cappuccino Peach Pie


Anniversary Party, featuring Hot and Cold Hors d'oeuvre
Everyone loves a party, but not many relish the work involved. For the time pressed cook simple hors d'oeuvre are the best offering. With a little thought, our exciting hors d'oeuvre products, and these awe inspiring recipes, anyone can create impressive party fare!
	FINGER FOODS
	Beer Barbecued Meat Balls
	Chicken Satays
	Curried Mussels with Fresh Pear
	Crostini - Little toasts with flavourful toppings
	DIPS AND SPREADS
	Bread Dip
	Roasted Red Pepper Feta Spread
	DESSERT & COFFEE
	Maple Cappuccino Peach Pie
	Spanish Chocolate Mocha Coffee

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A Moroccan Dinner

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from the selected menu
	Balsamic Vinegar (Modena)
	Beer BBQ Sauce
	Caramelized Onions
	Chocolate Mocha Sauce
	Curry and Cream Sauce
	Herbs for Bread Dipping
	Kalamata Olive Tapenade
	Maple Cappuccino Sauce
	Peanut Sauce
	Roasted Garlic Olive Oil
	Roasted Red Pepper Sauce
	Rub for BBQ

	Anniversary Party, featuring Hot and Cold Hors d'oeuvre
	FINGER FOODS
	Beer Barbecued Meat Balls
	Chicken Satays
	Curried Mussels with Fresh Pear
	Crostini - Little toasts with flavourful toppings
	DIPS AND SPREADS
	Bread Dip
	Roasted Red Pepper Feta Spread
	DESSERT & COFFEE
	Maple Cappuccino Peach Pie
	Spanish Chocolate Mocha Coffee