"We actually bought 2 jars of sauce, one curry and one pesto, for gifts - however, they never made it past our own kitchen. We have had them hot, cold, with salads, with bread, on meat, on pasta and, in really advanced gourmet style - right out of the jar on a spoon!!.
We will be back in early August, but it will not be quite soon enough!"
This menu features an entrée with a distinctive middle eastern flavour - our Tenderloin of Pork with Pomegranate Chutney. Serve this with the other dishes suggested to create a memorable meal.