Kitchen Connaisseur

Moroccan Spice Blend

"I just wanted to let you know how great the Moroccan Spice is. My 5 year old will only eat eggs when I put the Moroccan Spice on them (I call it Rockin Moroccan Eggs.) My 10 year old also loves his version of Rockin Moroccan Eggs - I scramble 2 eggs, add the Moroccan Spice, and some feta cheese. I also make the Moroccan flat bread a few times a week for the family. The spice is a hit!"
K.D., Bayfield, ON

Beer BBQ Burgers with Cajunaisse

Savoury Sauces Beer BBQ Sauce

Beer BBQ Sauce

Not your everyday barbecue sauce! Smother it on ribs or chicken, barbecue until crisp, and devour the smoky flavour! You can add some "heat" to the meat by rubbing in a layer of our Rub for Barbecue first.

Tomato Paste, Water, Beer, Blackstrap Molasses, Cider Vinegar, Sugar, Canola Oil, Salt, Spices, Dehydrated Onion and Garlic, Lemon Juice Concentrate, Xanthan Gum, Caramel Colour, Hot Pepper Sauce (Water, White Vinegar, Tomato Paste, Salt, Dextrose, Rice Flour, Sugar, Spices, Flavour, Xanthan Gum), Flavour.
GLUTEN FREE

$8.50 / 250 mL jar

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	This product can be found in the following recipes:
	Beer Barbecued Meat Balls
	Beer Barbecued Ribs – Tasting Style
	Beer BBQ Burgers with Cajunaisse
	Mini Burgers, Tasting Style
	Portobello Mushroom Burgers
	Texas Style Beer Barbecued Back Ribs

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