Serving up style is made easy with this assortment! The “Grande Collection” provides you with everything you’ll need to start dinner, plan a party, or present a gift! Inside you’ll find seven of our most exquisite products: our award winning Curry and Cream Sauce, Sun Dried Tomato Sauce, Jubilee Pasta, Roasted Garlic Olive Oil, Kalamata Olive Tapenade, Maple Cappucino Sauce, Herbs from Provence and recipes for use.

Curry & Cream Sauce:
Coconut cream, cream, water, onions, coconut, ginger, vegetable oil, concentrated lemon juice, modified corn starch, salt, sugar, flavour, spices

Sun Dried Tomato Sauce:
Tomatoes, Tomato Paste, Vegetable Oil, Sun Dried Tomatoes, Carrots, Onions, Celery, Olive Oil, Sugar, Salt, Dehydrated Garlic, Basil and Oregano, Concentrated Lemon Juice, Spices

Jubilee Pasta:
100% Durum Semolina, Water, Fresh Egg White, Farm Fresh Eggs, Tomato Paste, Spinach Powder, Natural Colour, Spanish Saffron

Roasted Garlic Olive Oil:
Olive Oil, Natural Garlic Falvour Containing Soya Oil

Kalamata Olive Tapenade:
Kalamata olives, water, roasted red peppers (peppers, water, vinegar, salt), olive oil, capers (capers, water, vinegar, salt), onions, sun dried tomatoes (contains sulfur dioxide), garlic, sugar, garlic essence, lemon juice from concentrate (sodium bisulphite), xanthan gum, spices, potassium sorbate

Maple Cappuccino Sauce:
Brown sugar, glucose, fresh cream (milk, cream, sodium citrate, sodium phosphate, carrageenen), condensed milk (evaporated milk, liquid sugar, lactose), butter, water, salt, maple syrup, kahlua coffee liquer, cappuccino flavour

Herbs from Provence:
Thyme, basil, savory, fennel, lavender flowers