Kitchen Connaisseur

I love your Sun Dried Cherry sauce with the Chocolate Mocha sauce on top of plain vanilla ice cream - not too sweet, but very flavourful!
A.M., Ottawa, ON

Italian Focaccia Bread

Herbs for Cooking Herbs for Pasta & Pizza

Herbs for Pasta & Pizza

An Italian herbal blend for finishing pasta, pizza, and risotto. Packaged in a reusable tin can.

Oregano, Marjoram, Thyme, Basil

$6.50 / 20 g

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	This product can be found in the following recipes:
	Creamy Pesto with Jumbo Shrimp on Parsley and Roasted Garlic Fettuccine
	Duck and Watercress Pizza Rolls
	Italian Focaccia Bread
	Pesto and Roasted Vegetable Frittata
	Risotto with Beef Tenderloin & Shiitake Mushrooms
	Spinach and Prosciutto Pizza
	Squid Ink Pasta with Sun Dried Tomato Blush Sauce
	Sun Dried Tomato Bouillabaisse
	Traditional Egg Noodle with Sun Dried Tomato Sauce and Shitake Mushrooms
	Tropical Thai Pizza

	Appetizer Party Menu
	Mango Chutney Baked Brie
	Curried Brie Wrapped in Phyllo
	Chicken Liver Parfait with Sun-Dried Cherry and Apricot Sauce
	Moroccan Pulled Pork with Pomegranate Chuntey
	South West-East Beef Satays
	Profiteroles with Sun Dried Cherry and Chocolate Mocha Sauce
	Pyramid Cakes and Dip