Kitchen Connaisseur

Cutting fresh basil with ease!

Wash and dry the basil thoroughly.

Remove the stems.

Layer the leaves one on top of the other.

Using your knuckles as a guide, chop the basil leaves.

Raspberry Chicken

Spiced Oils and Vinegars Basil Flavoured Walnut Oil

Basil Flavoured Walnut Oil

This walnut oil is a rare find! It has been prepared from the first pressing of California walnuts. It has been filtered to eliminate all impurities and a natural basil flavour has been added to create a luscious oil. Wonderful for salad dressings and vinaigrettes!

Walnut oil, natural basil flavour

$16.00 / 375 mL bottle

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	This product can be found in the following recipes:
	Baked Goat Cheese and Asparagus Salad, with Raspberry Walnut Splash
	Boston Bibb and Scallop Salad with Curry Mango Dressing
	Crisp Greens with Connaisseur's Curried Dressing
	Grilled Tuna Served on Wild Greens Laced with Sun Dried Cherry Vinaigrette
	Mango, Orange and Jicama Salad with Connaisseur Vinaigrette
	Mixed Greens with Candied Almonds and Goat Cheese
	Moroccan Orange Salad
	Raspberry Chicken
	Wild Greens Laced with Sun Dried Cherry Vinaigrette

	Appetizer Party Menu
	Mango Chutney Baked Brie
	Curried Brie Wrapped in Phyllo
	Chicken Liver Parfait with Sun-Dried Cherry and Apricot Sauce
	Moroccan Pulled Pork with Pomegranate Chuntey
	South West-East Beef Satays
	Profiteroles with Sun Dried Cherry and Chocolate Mocha Sauce
	Pyramid Cakes and Dip