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Mango Chutney Baked Brie
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Appetizers |
yes |
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Almond Baklava with Maple Cappuccino Syrup
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Cooking Moroccan, Desserts |
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Amuse Bouche - Kasbah Couscous Salad
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Amuse Bouche, Cooking Moroccan |
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Baked Goat Cheese and Asparagus Salad, with Raspberry Walnut Splash
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Salad Dressings, Salads |
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Baked Pumpkin and Maple Custard
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Desserts, Stratford Chefs School Recipes |
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Beef Tagine with Acorn Squash
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Cooking Moroccan, Entrees |
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Beer Barbecued Meat Balls
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Appetizers, Barbecue |
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Beer Barbequed Steak Kebabs
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Barbecue, Entrees |
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Beer BBQ Burgers with Cajunaisse
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Barbecue, Entrees |
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Boston Bibb and Scallop Salad with Curry Mango Dressing
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Salad Dressings, Salads |
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Bread Dip
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Appetizers |
yes |
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Butter Chicken with Spinach
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Entrees |
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Caesar Salad with Bagel Chip Croutons
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Salad Dressings, Salads |
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Cajun Spiced Shrimp & Scallop Kebabs
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Barbecue, Entrees |
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Candied Moroccan Walnuts, Pecans, and Pistachios Brittle
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Appetizers, Stratford Chefs School Recipes |
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Caramelized Onion and Emmenthal Tarts
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Appetizers |
yes |
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Caramelized Onion and Fig Baked Brie
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Appetizers |
yes |
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Cedar Planked Brie with Sun Dried Cherry Sauce
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Appetizers, Barbecue |
yes |
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Cedar-Planked Maple Salmon
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Barbecue, Entrees |
yes |
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Chicken Ballotine Canape with Carrot Raita and Pomegranate Chutney
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Amuse Bouche, Appetizers, Stratford Chefs School Recipes |
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Chicken Liver Parfait with Sun-Dried Cherry and Apricot Sauce
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Appetizers, Stratford Chefs School Recipes |
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Chicken Satays
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Appetizers, Barbecue |
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Chicken Tagine with Preserved Lemons, Olives and Almonds
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Cooking Moroccan, Entrees |
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Chilled Sun Dried Cherry Soup
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Soups |
yes |
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Chilled Tortellini Pesto Salad
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Salads |
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Chocolate Mocha Cheese Cake with Sun Dried Cherry Sauce
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Desserts |
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Chocolate Mocha Cranberry Streusel with Maple Cappuccino Drizzle
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Desserts, Stratford Chefs School Recipes |
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Chocolate Mocha Fondue
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Desserts |
yes |
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Chocolate Mocha Ice Cream Sundae
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Desserts |
yes |
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Chocolate Mocha Maple Cappuccino Brownie with Sun Dried Cherry Creme
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Desserts |
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Chocolate Mocha Mousse
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Desserts |
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Chocolate Mocha Rum Balls
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Desserts |
yes |
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Cold Red Pepper Soup
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Appetizers, Soups, Stratford Chefs School Recipes |
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Cranberry and Goat Cheese on Fig Spoons
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Appetizers, Stratford Chefs School Recipes |
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Cream Cheese and Mango Chutney
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Appetizers |
yes |
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Creamy Pesto with Jumbo Shrimp on Fettuccine
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Pastas |
yes |
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Crème Brulée Maple Cappuccino
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Desserts |
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Crepes with Sun Dried Cherry Sauce
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Desserts |
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Crisp Autumn Salad
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Salad Dressings, Salads, Stratford Chefs School Recipes |
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Crisp Greens with Connaisseur's Curried Dressing
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Salad Dressings, Salads |
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Crostini - Little toasts with flavourful toppings
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Appetizers |
yes |
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Curried Brie Wrapped in Phyllo
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Appetizers |
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Curried Cauliflower Soup
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Soups |
yes |
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Curried Ham and Asparagus Strata
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Entrees |
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Curried Mussels with Fresh Pear
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Appetizers |
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Curried Mussels with Fresh Pear - Amuse Bouche
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Amuse Bouche |
yes |
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Curried Potato Pancakes
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Vegetables and Side Dishes |
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Curried Red Potato Salad
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Salads |
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Curried Wild Rice Salad
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Salads |
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Curry and Chicken Wrapped in Phyllo Pastry
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Entrees |
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Duck and Watercress Pizza Rolls
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Amuse Bouche, Pizza |
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Fig and Olive Crisp with a Chickpea Spread
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Appetizers, Stratford Chefs School Recipes |
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Fresh Spring Rolls
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Appetizers |
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Goat Cheese Tarts with Pesto or Olive Tapenade
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Appetizers, Stratford Chefs School Recipes |
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Greek Salad
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Salads |
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Grilled Aparagus
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Barbecue, Vegetables and Side Dishes |
yes |
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Grilled Beef Tenderloin served on a Bed of Curried Potato
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Barbecue, Entrees |
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Grilled Cajun Halibut
|
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Barbecue, Entrees |
yes |
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Grilled Chicken Fajitas
|
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Barbecue, Entrees |
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Grilled Corn with Pesto Butter
|
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Barbecue, Vegetables and Side Dishes |
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Grilled Pita Bread with Pesto Butter
|
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Appetizers, Barbecue |
yes |
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Grilled Tuna Served on Wild Greens Laced with Sun Dried Cherry Vinaigrette
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Barbecue, Entrees, Salads |
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Herb Crusted Flank Steak Crostini
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Appetizers, Stratford Chefs School Recipes |
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Herbed Polenta with Sun Dried Tomato Sauce
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Appetizers |
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Holiday Cookies
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Desserts |
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Hot and Spicy Chicken Wings
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Appetizers, Barbecue, Entrees |
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Italian Focaccia Bread
|
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Appetizers |
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Kasbah Couscous Salad
|
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Cooking Moroccan, Entrees, Salads |
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Lime Chips with Tequila Hot Sauce
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Appetizers |
yes |
|
Mango, Orange and Jicama Salad with Connaisseur Vinaigrette
|
|
Salad Dressings, Salads |
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Maple Cappuccino Peach Pie
|
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Desserts |
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Maple Cappuccino Roll Up Cookies
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Desserts |
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Maple Cappuccino Smacks
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Desserts |
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Maple Cappuccino Squash Agnolotti
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Pastas, Stratford Chefs School Recipes |
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Maple Cappuccino Tarts
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Desserts |
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Maple Nut Caramel Popcorn
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Desserts |
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Maple Praline Shortbread Cookies
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Desserts |
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Mediterranean Veggie Wrap
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Stratford Chefs School Recipes, Vegetables and Side Dishes |
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Mixed Greens with Candied Almonds and Goat Cheese
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Salad Dressings, Salads |
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Moroccan Orange Salad
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Cooking Moroccan, Salad Dressings, Salads |
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Moroccan Pulled Pork with Pomegranate Chuntey
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Appetizers, Cooking Moroccan, Stratford Chefs School Recipes |
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Moroccan Roasted Vegetables
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Cooking Moroccan, Vegetables and Side Dishes |
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Moroccan Shrimp Skewers
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Appetizers, Stratford Chefs School Recipes |
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Olive Crostini
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Appetizers, Stratford Chefs School Recipes |
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Onion and Potato Tart with a Balsamic Reduction
|
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Entrees, Vegetables and Side Dishes |
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Oven Roasted Vegetables with Balsamic Vinegar and Roasted Garlic Olive Oil
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Vegetables and Side Dishes |
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Pad Thai with Squid Ink Fettuccine
|
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Pastas |
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Paella Valencia
|
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Entrees |
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Paella with Seafood
|
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Entrees |
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Paella, with Sausage, Chicken, and Seafood
|
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Entrees |
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Pesto and Roasted Vegetable Frittata
|
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Vegetables and Side Dishes |
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Pesto Cheese Torte
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Appetizers |
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Phyllo Cups with Sweetened Mascarpone and Pomegranate Chutney
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Desserts, Stratford Chefs School Recipes |
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Plum Cobbler with Maple Cappuccino Sauce
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Desserts |
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Poached Pear with Stilton Cheese, Pistachio Nuts and Sun Dried Cherry Sauce
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Desserts |
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Polenta and Sun Dried Tomato Casserole
|
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Entrees |
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Portobello Mushroom Burgers
|
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Barbecue, Entrees |
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|
Potato and Vegetable Jalfrezi
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Entrees |
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Profiteroles with Sun Dried Cherry and Chocolate Mocha Sauce
|
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Desserts, Stratford Chefs School Recipes |
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|
Pumpkin and Maple Cappuccino Cheesecake
|
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Desserts |
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Pyramid Cakes and Dip
|
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Desserts, Stratford Chefs School Recipes |
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Quiche Provencal
|
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Entrees |
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Quiche Provencal - Amuse Bouche
|
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Amuse Bouche, Appetizers |
|
|
Raspberry Chicken
|
|
Entrees |
|
|
Risotto with Beef Tenderloin & Shiitake Mushrooms
|
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Entrees |
|
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Roasted Damson Plum and Cherry Tart
|
|
Desserts, Stratford Chefs School Recipes |
|
|
Roasted Garlic Sautéed Spinach
|
|
Vegetables and Side Dishes |
yes |
|
Roasted Red Pepper Feta Spread
|
|
Appetizers |
yes |
|
Roasted Red Pepper Soup
|
|
Soups |
yes |
|
Roasted Red Pepper Soup - Amuse Bouche
|
|
Amuse Bouche |
yes |
|
Savoury Moroccan Flat Bread
|
|
Appetizers, Cooking Moroccan |
yes |
|
Scottish Trifle (Tipsy Laird)
|
|
Desserts |
|
|
South West East Shrimp Stir-Fry
|
|
Entrees |
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|
South West-East Beef Satays
|
|
Appetizers, Stratford Chefs School Recipes |
|
|
Southwest Chicken Sandwich with Pomegranate Chutney
|
|
Entrees, Stratford Chefs School Recipes |
|
|
Spanish Chocolate Mocha Coffee
|
|
Beverages |
yes |
|
Spicy Peanut Chicken Kebabs
|
|
Barbecue, Entrees |
|
|
Spinach and Prosciutto Pizza
|
|
Entrees, Pizza |
|
|
Spinach Salad with Hot Basil Dressing
|
|
Salad Dressings, Salads |
|
|
Squid Ink Fettuccine With Spicy Clam Sauce
|
|
Pastas |
|
|
Squid Ink Pasta with Sun Dried Tomato Blush Sauce
|
|
Pastas |
yes |
|
Sun Dried Tomato Basil Bread Soup
|
|
Soups |
yes |
|
Sun Dried Tomato Bouillabaisse
|
|
Entrees, Soups |
|
|
Tenderloin of Pork with Pomegranate Chutney
|
|
Entrees, Stratford Chefs School Recipes |
|
|
Texas Style Beer Barbecued Back Ribs
|
|
Barbecue, Entrees |
|
|
The Cheese Course
|
|
Appetizers, Entrees |
yes |
|
Thumbprint Cookies
|
|
Desserts |
|
|
Tomato and Bocconcini Salad
|
|
Salads |
yes |
|
Tortilla Soup
|
|
Soups |
yes |
|
Traditional Egg Noodle with Sun Dried Tomato Sauce and Shitake Mushrooms
|
|
Pastas |
yes |
|
Traditional Pizza Dough
|
|
Pizza |
|
|
Tropical Thai Pizza
|
|
Pizza |
|
|
Wild Greens Laced with Sun Dried Cherry Vinaigrette
|
|
Salad Dressings, Salads |
|
|
Wild Rice and Mushrooms
|
|
Vegetables and Side Dishes |
|
|
Wild Rice, Fig and Apricot Stuffing
|
|
Vegetables and Side Dishes |
|
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To search for another recipe, return to the recipe finder.
Looking for something new?
Try our current feature recipe: Butter Chicken with Spinach (pictured above) from the One Dish Dining! menu.
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