1. Take the lid off the Chocolate Mocha Sauce and heat sauce in the micro wave on high heat for approximately 30 seconds, or until heated through. (Let the sauce cool to room temperature before putting the lid back on and placing it back in the fridge.)
2. Scoop the frozen ice cream into a serving dish. Pour the warm chocolate mocha sauce over the ice cream. Serve immediately with fresh fruit (such as strawberries).
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