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| 1 Cup | Roasted Red Pepper Sauce | ||
| 200 grams | Feta cheese | ||
| 3 Tbsp | Lemon juice- freshly squeezed | ||
| Freshly ground pepper | |||
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| Using a blender, on medium speed, blend all the ingredients together. Cajunnaisse Add 1/2 cup of mayonnaise to 1 cup of Kitchen Connaisseur Cajun Spiced Sauce. Open and serve dips Place each of the following Kitchen Connaisseur products in an attractive dish: Caramelized Onions, Kalamata Olive Tapenade, Sun Dried Tomato Sauce. |
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