Our Roasted Garlic Olive Oil is one of our most popular products! The smooth, mellow flavour adds just the right touch to bread dips, and a great flavour when drizzled over hot pizza or pasta. It is ideal for grilling and stir-frying, and perfect for roasting vegetables to use in our Frittata recipe, or as a side dish.
2. To prepare the pizza brush the dough with 1 tablespoon of Roasted Garlic Olive Oil. Spread the Sun Dried Tomato Sauce over the dough. Scatter the three cheeses over the dough. Attractively place the prosciutto, spinach and onions over the cheese. Sprinkle the Tuscan Herb Blend, salt, and pepper over the top. Liberally drizzle Roasted Garlic Olive Oil over the pizza.
3. Bake on the lower oven rack for 20-30 minutes or until the dough is crisp and golden. Remove from the oven and let sit for 5 minutes before slicing. Slice and serve warm.
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