Description
This is a great coffee table hors d’oeuvre for a crowd. It tastes best when the cream cheese is brought to room temperature.
Printable Recipe
Ingredients
| 1 Cup | Cream cheese |
| 1/2 Cup (1/2 jar) | Mango Chutney |
| To garnish | Fresh mint leaves |
| Crackers |
Instructions
Using an ice cream scoop, scoop the cream cheese onto a serving dish. Gently pour the Mango Chutney over the top. Serve with your favourite crackers or toasted flatbread.
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