Description

Roasted Garlic Olive Oil is Tasty and Healthy!

People have been enjoying olive oil for thousands of years! Today it is more popular than ever. Beyond the many ways it can be used in cooking, olive oil can also be good for your health! In fact, health care professionals are now encouraging their patients to take two tablespoons of olive oil per day. The use of olive oil in the Mediterranean diet is a key ingredient contributing to its reputation for being a healthy diet. Here is a list of the most common health benefits for taking olive oil.

Roasted Garlic Olive Oil is one of Kitchen Connaisseur’s most popular products. This superb oil is made from only the highest quality olives. First, any impurities are filtered out. Then, the pure oil is infused with a subtlety roasted garlic flavour which gives it an exceptional taste.

Our Roasted Garlic Olive Oil is such an extremely versatile product. It can be used for salad dressings, roasting, grilling, stir-frying, marinating, and drizzling over hot pizza. Here are several great recipes that use Roasted Garlic Olive Oil. If you enjoy breakfast entrées that can be served all day long, be sure to try our recipe for Pesto and Roasted Vegetable Frittata. It includes Roasted Garlic Olive Oil and two other flavourful Kitchen Connaisseur products; Pesto Sauce and Tuscan Herb Blend.

Nearly every Italian restaurant knows how well olive oil and fresh-baked bread go together. Here is a Bread Dip recipe that will stand up to any. It not only makes a delicious appetizer, but is quick and easy to prepare. Serve it at any size gathering small or large.

Preparation: Simply pour the Roasted Garlic Olive Oil and Balsamic Vinegar onto a serving platter. Sprinkle Herbs for Bread Dipping over the top, and if you like add some goat cheese. Serve the dip with a loaf or cubes of fresh bread and let your guests help themselves.